1 1/2 Sleeves Whole Graham Crackers
1 hershey Bar
1/3 c. Mini Marshmallows
1/2 batch of your favorite Chocolate Chip Cookie Dough
Preheat the oven to 375°F
Layer the bottom of an 11"x17" baking dish with graham crackers. In a medium bowl combine the cookie dough and mini marshmallows, mixing well. Place a scoop of cookie dough in the middle of each graham cracker.
Bake for 12-17 minutes, or until cookies are golden brown. Remove from oven, let rest about 3 minutes, then place a square of hersheys chocolate in the center of each S'more bar.
If you don't have a favorite Cookie Dough you can use ours:
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups (12-oz. pkg.) Semi-Sweet Chocolate Morsels
Combine butter and sugars together until smooth, add vanilla and eggs,blending well. Add flour baking soda and salt and mix until smooth. Add Chocolate chips. Divide the dough in half, freeze half, use the other half in the recipe above.