Parmesean Garlic Butterfly Rolls

Parmesean Garlic Butterfly Rolls
Parmesean Garlic Butterfly Rolls

THIS POST MAY CONTAIN AFFILIATE LINKS. SEE OUR DISCLOSURE FOR MORE INFO.

4 (80%) 32 votes

parmesean-garlic-butterfly-rolls
These simple rolls take 3 minutes to prepare and only 15 minutes to bake for a light, flaky, melt in your mouth addition to any meal.

You’ll Need:
1 roll of french bread or Italian Bread
1/2 stick of butter
1 1/2 tsp minced garlic
1/3 c. Grated Parmesean

parmesean-garlic-butterfly-rolls
Melt the butter and add the minced garlic, mixing well, place in a small shallow bowl. Pour the parmesean into a separate small bowl. Cut the rolls into 1″ slices, dip into garlic butter and then into the cheese. Place in a round bundt pan that has been sprayed with nonstick spray. Repeat until all slices have been used.

parmesean-garlic-butterfly-rolls

Bake at 375F for 14-16 minutes

These garlic-ly rolls will gently flake apart and create a lovely addition to any meal.

THIS POST MAY CONTAIN AFFILIATE LINKS. SEE OUR DISCLOSURE FOR MORE INFO.

About GB101 719 Articles
Filled with an insatiable wanderlust to see the world, I've dedicated most of my life to saving money where I can so I can afford to see and do the things I want. I dug our family out of debt by reducing our grocery expense to less than $300 a month. You can too!

2 Comments

Leave a Reply

Your email address will not be published.


*