› Recipes › Crockpot Cookery › Easy "mexican" crock pot chicken › Re: Easy “mexican” crock pot chicken
June 24, 2014 at 4:01 am #15077

Anonymous
In addition to the salsa… You can add additional flavor, if desired by adding any or all of the following seasoning/flavors to taste: garlic powder, ground cumin, chili powder (type and amount depends on heat desired), cilantro, and lime juice. And heat up Mexican rice and/or refried/black/pinto beans to serve as sides or add to tortillas. Chicken can be added whole to tortillas or shredded up in juices in crockpot and then added to tortillas.
Happy eating!!