› Recipes › Copycat & Clone Recipes › (almost!) Good Seasons Italian Dressing
Tagged: copycat good seasons italian dressing, homemade good seasons, homemade italian dressing, myo italian dressing
This topic contains 2 replies, has 2 voices, and was last updated by GB101 12 years ago.
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- April 8, 2011 at 5:33 pm #8523
This copycat recipe tastes just like
1 teaspoon carrot, grated and finely chopped (dried)
1 teaspoon red bell pepper, finely minced (dried)
3/4 teaspoon McCormick lemon pepper
1/8 teaspoon dried parsley flakes
1 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon onion powder
2 teaspoons sugar
1/8 teaspoon black pepper
2 teaspoons dry pectin
pinch ground oreganoCombine all in cruet, add 1/4 c. vinegar, 3 T. Water and mix. Shake well, add 1/2 c.
of Olive oil and shake until well blended.
To make marinade for Beef, Pork or Chicken:
1 Recipe of Mix (as listed above)
1/2 c. Balsamic or Red Wine Vinegar
1/2 c. Olive OilNovember 8, 2012 at 3:37 am #14384Is there any way that this could be reposted? I get a big ‘ole ad right down the center of the recipe. I would appreciate any help. I am a complete brand new newbie.
If any one can tell me how to get rid of the ads that would be a help.
November 8, 2012 at 11:32 am #14385@laxmom 91324 wrote:
Is there any way that this could be reposted? I get a big ‘ole ad right down the center of the recipe. I would appreciate any help. I am a complete brand new newbie.
If any one can tell me how to get rid of the ads that would be a help.
What screen resolution are you using? It sounds like a resolution issue . . .
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