Recipes Meals under $2.50 Creamed Eggs On Toast

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    Creamed Eggs On Toast

    * 6 Hard boiled eggs, chopped
    * 2 Tbsp. butter
    * 2 Tbsp. all-purpose flour
    * 2 cups milk
    * 1/8 tsp. ground white pepper, if desired
    * salt and pepper to taste

    Melt butter in saucepan, add flour until it forms into a ball, cook approx 2 minutes, Slowly add the milk and stir until the sauce comes to a boil.

    Add seasonings and chopped eggs into the sauce; stir until the eggs are heated. Serve over hot buttered toast, toasted english muffins or toasted bagels

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