Recipes Meals under $2.50 Kiwi Strawberry Spinach Salad

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    * 2 tablespoons raspberry vinegar
    * 2 1/2 tablespoons raspberry jam
    * 1/3 cup canola oil
    * 8 cups spinach, rinsed and torn into bite-size pieces
    * 1/2 cup chopped walnuts
    * 8 strawberries, quartered
    * 2 kiwis, peeled and diced

    In a small bowl whisk raspberry vinegar, jam and oil together until smooth.

    In a large bowl combine spinach strawberries, kiwis and walnuts together, tossing gently. Drizzle the dressing over the salad, toss to coat, serve immediately.

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