This topic contains 0 replies, has 1 voice, and was last updated by
GB101 15 years, 7 months ago.
-
Topic
-
Red flannel Hash is an old fashioned New England recipe that uses up the leftovers of a Boiled dinner (which consists of Corned Beef, Red Potatoes, onions, cabbage and carrots.)
Chop up the remaining leftovers and fry them a large hot skillet until hot all the way through. Sprinkle with salt and pepper, Serve with fried eggs or hot biscuits.
You must be logged in to reply to this topic.
