• Apple Crisp

    Hearty apple crisp recipe that combines fresh cooking oats with crisp apple slices, cinnamon, nutmeg and a sweet crumbly topping that will melt in your mouth!

    4-6 Large Apples (Preferably Macs or Cortlands), peeled & cut into thin slices
    1 stick butter, softened
    1 c. rolled oats
    3/4 c. flour
    1 c. brown sugar
    1 tsp ground cinnamon
    1/2 tsp ground nutmeg
    1/2 tsp vanilla extract
    1/2 c. white sugar
    1/4 tsp cinnamon
    Mix the white sugar and 1/2 tsp cinnamon together, pour over apple slices and mix well. If the apples aren't tart add 1 tsp lemon juice. Dump into a large glass baking dish. In a small bowl combine brown sugar and butter, then cinnamon, nutmeg, extract, oats, and flour to make a streusel topping. Spread liberally over the apple slices. Bake at 350F for 35-40 minutes, until browned, bubbly and apples are soft.
    Comments 4 Comments
    1. nikki's Avatar
      nikki -
      I know what's for dessert tonight!
    1. kkiriazis's Avatar
      kkiriazis -
      How much white sugar is in this? It only reads 1/2 sugar. Thank you.
    1. GB101's Avatar
      GB101 -
      1/2 Cup- thank you for letting me know. Sometimes when I type these out my fingers don't work as fast as I'd like them too
    1. kkiriazis's Avatar
      kkiriazis -
      No problem, glad I could be of assistance I am looking forward to trying this recipe.
    Comments Leave Comment

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