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Southern Comfort Grits is a bit of a misnomer because it doesn't, of course, contain Southern Comfort, but rather is the most tradition dish of comfort food from the South that you'll ever encounter! This dish combines grits, cheese, sausage & a secret ingredient at the right time to create the most perfect creamy (lump-free) grits you'll ever eat.
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* 2 skinless, boneless chicken breast halves, (Rib Meat intact)
* 4 teaspoons taco seasoning mix
* 1 cup salsa
* 1 cup shredded Cheddar cheese
* 2 tablespoons sour cream (optional)
Lightly brush the chicken breasts with olive oil, season well with Taco seasoning. Grill over medium heat flip only once. Spoon Fresh salsa over the top of each grilled breast, sprinkle lightly with
Optional Oven Directions:
Preheat oven to 375 degrees F (190 degrees C) Very lightly grease a 9x13 inch baking dish, Sprinkle taco seasoning on both sides of chicken breasts and place in the prepared dish. Pour Salsa over the breasts.
Bake at 375 degrees F (190 degrees C) for 25 to 35 minutes, or until chicken is tender and juicy and its juices
Top with sour cream if desired, and serve.
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