Latest Articles
Pepper steak is a simple, delicious dish that takes less than 15 minutes to prepare. It makes a wonderful main meal, as well as tasty (leftover) pepper steak wraps for super fast lunches during the week.
... read more
You'll Need:
4 tablespoons sugar
2 teaspoons ground cinnamon
3 1/4 cups Quick mix (Or Bisquick)
1 cup hot water
Vegetable oil
Heat approximately 2 to 3 inches of vegetable oil in a 3 quart saucepan over medium-high heat until thermometer inserted in oil reads 375°F.
While the oil is heating, combine cinnamon and 3 Tbs of sugar in a small bowl and
In a medium sized bowl combine the quick mix, remaining 1 Tbs of sugar and hot water, mixing gently until a soft dough forms.
Carefully Spoon the soft dough into pastry bag fitted with 1/4-inch star tip.
Once the oil has reached the correct temperature, carefully Pipe 5-inch strips of dough into hot oil. The strips can be straight or curvy, it doesn't matter, it's all personal preference. Cook until golden and then flip over.
Remove the churros carefully using a slotted (metal) spatula and drain on paper towel or napkins. Generously Sprinkle with cinnamon sugar mixture immediately.
Churros are best served Warm!
©
The following errors occurred with your submission
As always, Registration is Free!