2 cups shelled Edamame beans
2 Tbsp lime juice
3 garlic cloves, minced
1/4 cup red onion, diced
1/2 cup fresh cilantro
1/2 Fresh jalapeño pepper, minced (optional)
2 Tbsp green onions, minced
1/2 tsp salt (more to taste)
1/4 tsp freshly ground black pepper (more to taste if needed)
In a food processor (or blender) pulse the edamame until it reaches a paste like consistency, about 1 minute. (Be sure to scrape the sides down if needed!).
Add lime juice, garlic, red onion, cilantro, jalapeno, green onions, salt, pepper and olive oil to the food processor. Pulse to combine.
Season with Salt & Pepper to your taste preferences, Serve immediately.
Now, if avocado is both plentiful and affordable in your area and you prefer the "real" thing, check out these delicious tried and true Guacamole recipes:
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