MYO Cranberry Sauce

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myo-cranberry-sauce
Make your own delicious cranberry sauce for the holidays this year. This flavorful sauce takes just a few minutes to prepare and is perfect with turkey.

1 c. water
1 c. sugar
1 bag cranberries, rinsed, drained

Combine water and sugar in a saucepan over medium heat, stirring occasionally. Bring to a rolling boil, add full bag of cranberries, bring to a boil once more, reduce heat, simmer uncovered for 10 minutes.
myo-cranberry-sauce

Pour into a mold or dish and cool to room temperature. Then refrigerate. Unmold just prior to serving. This can be made up to 3 days ahead of serving time.

myo-cranberry-sauce

For a little zip, you can add 1/2 tsp of cinnamon and a dash of cloves, if desired.

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About GB101 719 Articles
Filled with an insatiable wanderlust to see the world, I've dedicated most of my life to saving money where I can so I can afford to see and do the things I want. I dug our family out of debt by reducing our grocery expense to less than $300 a month. You can too!

3 Comments

  1. I’ve tried the oj one before too and I liked it okay, but I like the strong sweet-tart flavor of the berries in this one. I also made some the other day and added a dash of cinnamon & cloves to it, just a dash. I was surprised at how nice Spiced cranberry sauce is! Very Yummy.

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