Southeastern Chicken Stew

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4 (80%) 32 votes

Whilst enjoying the company of neighbors at a good ole’ fashioned bonfire, our tastebuds had the extreme pleasure of this filling, hearty stew. An enticing combination of shredded chicken, chilis, cilantro, diced tomatoes, corn and seasonings make this a wonderful warming choice on a cool day.
southeastern-chicken-stew
You’ll Need:

1 or 2 cooked chicken breasts, shredded
4-6 cups Chicken Broth
2 cans black Beans, drained & rinsed
2 c. Frozen Corn
1 can Rotel Tomatoes with chili’s, un-drained
1 large can diced tomatoes, undrained
1 onion, finely diced
1 T. Hot Chili Powder
1 tsp Cilantro (dried)

Dump everything into the crockpot, turn it to high and leave it alone for an hour or two! The enticing aroma will spread throughout the house and everyone will be waiting at the slow cooker with bowls in hand!

Top with Crispy tortilla strips just prior to serving.

THIS POST MAY CONTAIN AFFILIATE LINKS. SEE OUR DISCLOSURE FOR MORE INFO.

About GB101 719 Articles
Filled with an insatiable wanderlust to see the world, I've dedicated most of my life to saving money where I can so I can afford to see and do the things I want. I dug our family out of debt by reducing our grocery expense to less than $300 a month. You can too!

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