Creamy Dill Potato Salad

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4 (80%) 32 votes

creamy-dill-potato-salad
If you’re seeking a delicious side dish recipe for summer, search no more! This creamy dill potato salad packs a punch of flavor and is a summer favorite.

You’ll Need:

3 lbs white or red skinned potatoes, unpeeled and cut into bite sized pieces
1 cup Finely diced celery
1/4 c. finely sliced green onion
3/4 cup mayonnaise
1/2 cup sour cream
2 tablespoons lemon juice
4 tablespoons fresh dill, minced
1 tablespoon dijon mustard

Steam or Boil the potatoes until tender, drain, cool.

In a medium bowl combine remaining ingredients, mixing well. In a large bowl Combine cooled potatoes with dill mixture and refrigerate at least one hour prior to serving.

Very Simple to prepare and absolutely delicious!

What is your Favorite Potato Salad Recipe? Feel free to share it in the comments below…

© Can Stock Photo Inc. / zhekos

THIS POST MAY CONTAIN AFFILIATE LINKS. SEE OUR DISCLOSURE FOR MORE INFO.

About GB101 719 Articles
Filled with an insatiable wanderlust to see the world, I've dedicated most of my life to saving money where I can so I can afford to see and do the things I want. I dug our family out of debt by reducing our grocery expense to less than $300 a month. You can too!

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