Recipes Budget Recipes Deviled Egg Dip

This topic contains 0 replies, has 1 voice, and was last updated by 30c81c50a19761c8c5a0d9b5fc4a6d55?s=14&d=https%3A%2F%2Fwww.grocerybudget101.com%2Fimages%2Fuser4 Mimisbuddy 13 years ago.

Viewing 1 post (of 1 total)
  • Author
    Posts
  • #8540
    30c81c50a19761c8c5a0d9b5fc4a6d55?s=80&d=https%3A%2F%2Fwww.grocerybudget101.com%2Fimages%2Fuser4
    Mimisbuddy
    Member

    * 8 ounces cream cheese, softened
    * 1/2 cup mayonnaise
    * 1/2 cup sour cream
    * 1 teaspoon curry powder
    * 1/2 teaspoon dry mustard
    * 1/4 teaspoon cayenne pepper
    * 3 slices cooked bacon, finely chopped
    * 1 small onion, finely chopped
    * 4 hard-boiled eggs, chopped
    * 1 tablespoon parsley, minced
    * Salt and freshly milled black pepper

    In a bowl combine cream cheese, mayo and sour cream until smooth, add remaining ingredients. Mix Well, Refrigerate at least an hour before serving.

    Excellent on crackers, veggies, as filling for celery

Viewing 1 post (of 1 total)

You must be logged in to reply to this topic.